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Binding: Kitchen
Brand: Calphalon
EAN: 0016853013074
Label: Calphalon
Manufacturer: Calphalon
Model: UN11
Publisher: Calphalon
Studio: Calphalon
Sales Rank: 191658
Features:- Whips egg whites and cream, and blends and smoothes sauces
- Made of heat-resistant nylon and safe for nonstick surfaces
- Reinforced for flexibility
- Hand wash with mild detergent
- Lifetime warranty against defects
Accessories:
Editorial Review:
Product Description: Whisk in a bowl or in a pan with this heat-resistant whisk. It won't scratch surfaces, and it won't melt in the pan.
Discount Shopping Review: Whip egg whites and cream, blend and smooth sauces, whisk zabaglione, and perform myriad other kitchen tasks with this 12-inch balloon whisk. Calphalon's nonstick nylon kitchen tools are designed for safe use on all nonstick surfaces. A hole in the handle facilitates hanging on a peg or hook. Hand wash with mild detergent. --Fred Brack
Average Rating: 
Rating: -
best whisk in the world for those non-stick and hard-anodized pots and pans. Works great
Rating: -
Before I go on, let me say I have lots of Calphalon products and only have had a disappointment in this utensil and the Pasta fork. Same reason on both, they are wimpy & overheat, not as in getting to hot to handle, but they become to weak to use. They do not hold up well under heat. The whisk is also not very sturdy where it need to be, at the bottom of the handle so you have support and a better grasp to beat your eggs, or whatever. I went out and bought a different one.
Rating: -
It is a great concept but the nylon is not rigid enough to be of much help in the kitchen. In order to be the least bit effective I find it necessary to hold it below the handle at the small end of the balloon. Yes, that means my hand is in whatever I am trying to mix! Not a tool worth having. This and its flat whisk mate are the only Calphalon disappointments that I have had.
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I purchased this item several months ago to use with my T-Fal cookware.I found it very useful and am still quite satisfied with it.My nonstick cookware is not the type you can use metal utensils on,so that is why I bought this whisk.I use it mainly to stir soups and gravies with.The whisk is not stiff enough to easily whip egg whites ,or stuff like that,and it was slightly overpriced I thought,after I got it.That is the only reasons I gave it a four star rating instead of a five star rating
Rating: -
This item is nice but Ive had better.I know a wisk should be somewhat flexable.However for mixing large batches of cake batter and or even a smaller size by hand.This item is extremly to flexable and messy.Its handle is hard to grip on to aswell.I would not buy this item again.
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